This Week's Share - 8/25/10

Swiss Chard

Eggplant

Pickling Cucumbers

Bell Peppers
(yes, the one on the left is purple/brown!)

Tomatoes

Parsley

Dan made Israeli salad with the tomatoes and cucumbers - if you've never had Israeli salad, you should definitely try it sometime. It's delicious! When I was in Israel in 1996, we ate it everyday! Here's a great recipe for it...

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