Playing Catch-up

Sorry for the lack of posts lately - we had central air conditioning installed (thank goodness!) and then I was "under the weather" for a few days, so unfortunately we haven't been doing too much cooking.

We were able to use much of what we've gotten from the CSA to make fresh salads, and we made pizza with Red Fire Farm tomato and our own basil, as well as fresh mozzarella and garlic olive oil. It was delicious, but not all that photogenic - we're still getting the hang of making homemade pizza that looks as good as it tastes!

Tonight we made stir-fry (for a refresher on our typical recipe, click here). Today's version included brown rice, onion stalks (the green part), carrots, red and orange peppers, celery, tofu and edamame. It was delicious, as usual!


We had the sweet corn from the CSA the other night as a side dish, it was very tasty - what a great treat, considering that I don't usually get to eat good corn this early in the summertime.

I'll try to post some more soon...